On October 25th, the opening ceremony of the special skill training class of "New Ahhui Cuisine, Famous Anhui Celebrity chef" in Fengyang County was held in Anhui Science and Technology University.  

The purpose of this training course is to build Fengyang characteristic catering culture brand, improve the professional skill level of Anhui cuisine masters, promote the organic integration of Anhui cuisine industry development and local economic development, and create Fengyang food culture characteristic "business card". (Liu Yong, School of Food Engineering )